CHEETOS® Crunchy FLAMIN’ HOT® Cheese-ickle
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Prep Time:
5 min
Cook Time:
10 min
Total Time:
15 min
Servings:
4
With a gooey melted cheese and FLAMIN’ HOT® crust, this take on a viral pickle recipe is an outrageous snack that’s perfect for sharing.
Ingredients
Instructions
Step
1
Using meat mallet or rolling pin, crush CHEETOS® Crunchy FLAMIN' HOT® Cheese Flavored Snacks in bags until finely ground; transfer to shallow dish.
Step
2
Heat large nonstick skillet coated with cooking spray over medium heat. Arrange 2 cheese slices in pan, spacing evenly apart.
Step
3
Cook for 2 to 3 minutes or until cheese is bubbling and edges are starting to brown and crisp. Arrange 1 pickle spear in center of each cheese slice. Using spatula, lift sides of cheese over pickle to enclose.
Step
4
Roll cheese-wrapped pickles in crushed CHEETOS®. Repeat with remaining cheese slices, pickles and CHEETOS®.
Step
5
Serve cheese-ickles with sour cream for dipping.
Tips & Tricks
Alternatively, serve cheese-icles with ranch dressing, salsa or warmed tomato sauce.
Substitute provolone with mozzarella cheese if preferred.
