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Cheetos® Mummies

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Mummies are a classic Halloween costume. They’re plenty creepy and it’s easy to dress up as a mummy using things you have around the house. And just like their monstrous inspiration, these CHEETOS® Mummies are scary easy to cook up at home. All you need are some hotdogs, pie crust, butter, and of course Flamin’ Hot® CHEETOS® and a bag of Simply CHEETOS® Puffs White Cheddar Jalapeño. You’ll be wolfing down these candy-eyed crunchers in no time. Just make sure you save one for Chester.


Amount Ingredient

1 Can

Refrigerated Crescent Rolls

8.5 Ounce Bag

CHEETOS® Simply Puffs White Cheddar Jalapeño Cheese Flavored Snacks

8.5 Ounce Bag

CHEETOS® Crunchy FLAMIN’ HOT® Cheese Flavored Snacks


Hot Dogs



Sriracha Hot Sauce

Candy Eyes


Step Direction


Preheat oven to 350 degrees Fahrenheit.


Blitz up one 8.5-ounce bag each Simply CHEETOS® Puffs White Cheddar Jalapeño and CHEETOS® Flamin’ Hot® Crunchy in food processor and set aside in separate shallow bowls.


On cutting board, roll out dough and press together to create a solid rectangle and cut into thin strips.


In bowl, beat up eggs to create egg wash, brush lightly on top and toss strips into your crushed CHEETOS® of choice.


Line sheet pan with parchment paper, wrap hot dogs up haphazardly in strips of crushed CHEETOS®-coated dough to create your mummies.


Place on sheet pan and rearrange dough strips to leave space for your mummies’ eyes.


Bake for 10-15 minutes until puffed and golden. Move to serving dish and using Sriracha hot sauce (or ketchup if you don't like heat) adhere candy eyes and create some bloody wounds.

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